High-end restaurant that servers breakfast, lunch and dinner. Contemporary and authentic cuisine with a character, a real celebration of international and regionally-inspired dishes. We are a kitchen ruled by our ingredients, their seasons, and our memories. So our menu often changes as we strive to offer the finest local, seasonal and also organic ingredients. Treat yourself to a unique culinary experience by the blue waters of our Cenote Tuuch. Kitchen hours from 1:30pm to 11:00pm

Our Cenote Club offers an exclusive space for guests seeking luxury and comfort at the same time they get inmersed in the fresh crystal clear waters of our cenote “Tuuch”. Atta’s Cenote Club area is the perfect place to rest and embrace the sun, with comfortable sunbeds and umbrellas. Enjoy the paradisiacal and tropical paradise surrounded by cocktails, an exclusive wine menu and the most succulent dishes created by our chef. Open daily form 11:00 am to 6:00pm